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About Super Frozen
Supar Frozen is an ultra-low temperature preservation technology that preserves the quality, flavor, and color of food intact.
A typical freezer is capable of cooling down to minus 20 degrees Celsius, but the Super Freezer is capable of cooling down to minus 60 degrees Celsius.By storing at ultra-low temperatures, oxidation of fats, enzymatic decomposition of proteins, and microbial growth can be suppressed. As a result, deterioration and spoilage are reduced and the taste and appearance are preserved.
Using a super freezer makes it possible to preserve food for years. The reason why tuna caught in distant places and transported for a long time tastes so good is because the onboard freezers of tuna fishing boats are at -60 degrees Celsius.
To learn more about Super Frozen and Super Freezer, read article!
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About Super Frozen
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